Appetizers
BBQ Shrimp Portabella Mushrooms (stuffed with crabmeat) Toasted Ravioli Louie's Spicy Chicken Wings Crab Cake(with citrus chipotle mayo sauce) Calamari Fritti Toasted Mozzarella Garlic Cheese Bread Bruchetta Sampler Platter (chicken wings, crab cakes, toasted ravioli, toasted cheese) Chicken Strips (served with fries)

Salads
Charlie Gitto’s Johnny’s Special (with grilled chicken) Chicken Caesar Sliced Tomato & Fresh Mozzarella Spinach Salad
Soups
Soup of the Day Baked Potato Soup French Onion Soup

Specialty Pasta
Spaghetti alla Suzy (sauteed chicken, shrimp & carrots with a sprinkle of bread crumbs) Penne Prima Vera (a medley of vegetables sauteed in butter garlic and oil) Penne Bellini (portabella mushrooms, sun dried tomatoes sauteed in garlic and oil) Pappardelee Andouille (sauteed spicy sausage with onion spinach and potatoes) Gnocchi (potato pasta prepared in a blend of meat and cream sauce) Cavatelli w/Melanaze (sauteed eggplant and garlic, baked with marinara and cheese) Pasta Messina (sauteed shrimp, chicken, red pepper, and portabella mushrooms prepared in a marinara sauce)

Red Sauce
Spaghetti Bolognese (prepared in our special meat sauce) Linguini Salsiccia (marinara sauce with italian sausage) Rigatoni Prosciutto (in a cream and meat sauce with peas, mushrooms & prosciutto ham) Baked Penne (prepared in meat and cream sauce baked with cheese)

Cream Sauce
Fettuccine Alfredo (a rich parmesan cream sauce) Cavatelli w/Broccoli (a cream sauce with a touch of marinara) Rigatoni Carbonara (a rich cream sauce with bacon and parmesan cheese)

Seafood Pasta
Linguini Monte Mare (a delicate cream sauce with shrimp, clams, mussels and scallops) Linguini w/Fresh Clams (red peppers & red onions sauteed with fresh clams in light broth with garlic) Linguini Calamari (a marinara sauce with capers and calamata olives) Fresh Mussel w/Angel Hair (a light tomato broth w/sauteed onions and capers)

Stuffed Pasta
Cannelloni (filled with beef, chicken and veal) Manicotti (filled with ricotta cheese) Lasagna (House Specialty) Ravioli (filled with beef prepared in a meat sauce) Seafood Ravioli (filled with crabmeat and shrimp prepared in a light cream sauce) Tortellini (doughnut shaped pasta filled with beef,cream sauce w /peas, mushrooms & prosciutto ham)

Dinner Entrees
Bone-in Ribeye (14oz charbroiled steak served with fried onion rings) Steak Francesca (12oz breaded charbroiled steak, white wine with prosciutto ham & mushrooms) New York Strip (12oz charbroiled with matre’d butter) Veal Parmigiana (breaded cutlet topped with meat sauce and cheese) Osso Bucco (braised veal shank served with mushroom risotto) Pork Chops (two chops basted with an orange marmalade glaze) Chicken Nunzio (prepared in a white wine sauce topped with crab meat and cheese) Chicken Marsala (prepared in a marsala wine sauce) Chicken Parmigiana (breaded chicken breast topped with meat and cheese) Shrimp Scampi (sauteed shrimp prepared in a oil & garlic sauce w/cappellini noodles) Seafood Risotto Wild Mushroom Risotto Vegetable Risotto Daily Fresh Fish Special Above dinners include house salad, choice of vegetable or pasta

Lunch Entrees
Grilled Seasonal Vegetable Platter 10oz. Chopsteak Broiled Chicken Breast ICelandic Codfish(broiled or fried) Above lunch entrees served w/fresh vegetables

Pizza
9” Pizza available with sausage, pepperoni, artichokes, grilled chicken, tomato, basil, broccoli and mushroom Scott's Buffalo Chicken Wing Pizza

Sandwiches
Small Roast Beef & Salad Roast Beef au jus Filet of Cod (broiled or fried) Chicken Breast (broiled or fried) Italian Meatball Italian Sausage Special Charlie Gitos Italian Special Copa Genoa Salami, Mortadella with our special dressing Hamburger *add provel, pepper, or cheddar cheese to any sandwich. All sandwiches served w/fries

Deserts
Spumoni French Vanilla Tiramisu Triple Fudge Cake Cheesecake Cannoli

Beverage (complimentary refills)
Pepsi Diet Pepsi Lemonade Sierra Mist Dr. Pepper Mountain Dew Iced Tea Republic of Tea (bottled)